FSSAI (Food Licence)

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Rs. Onwards *All Inclusive (Fees & Taxes)*

Increased awareness
Compliance with Laws
Government Funds
Increased Reputation

FSSAI (Food Licence)


Submit Document


Review all docs


Prepare drafts for approval


File with authority and provide acknowledgement


Provide FSSAI license copy


The terms FSSAI license and FSSAI registration do not mean the same, as these terms would be determined based on the size of the business. Every business dealing in food products would have to go for an online FSSAI registration.

Previously the registration process for FSSAI was conducted online through Food Licensing and Registration System (FLRS).  the Food Safety and Compliance System (FosCos) has replaced the previous system (FLRS). This is an important update which is required to be adhered to.




Passport-sized photograph 

Identification proof (voter ID card or Aadhaar Card)

 PAN Card

 Address Proof ( Electricity or Gas Bill or mobile/Landline bill)

 Copy of Property papers 

 Copy of Rent Agreement along with the NOC. 


Place Of Buisness

Electricity bill/Utility Bill

Layout of Premises with Machine Plan

Permit from manufacture if required

Food Products Details

Copies of Relevant Food Safety Management Systems

Water Analysis and Report from Laboratory

IEC Certificate


Basic Features of FSSAI (Food Licence)

Food Safety and Standards

FSSAI as a single reference point for all matters relating to Food Safety and Standards, Regulations and Enforcement

Integrated response to strategic issues like Novel foods, Health Foods, Nutraceuticals, GM foods, international trade etc.


 Decentralisation of licensing for manufacture of food products

Quality & safety

Achieve high degree of consumer confidence in quality & safety of food


 Enforcement of the legislation by the State Governments/UTs through the State Commissioner for Food Safety, his officers and Panchayati Raj/Municipal bodies


Emphasis on gradual shift from regulatory regime to self-compliance through food safety management system

Food policy

 Consistency between domestic and international food policy measures without reducing safeguards to public health and consumer protection

 Adequate information dissemination on food to enable consumer to make informed choice



Important Notes

Basic FSSAI License

Any FBO having a turnover of less than 12 lakhs per annum must go for basic FSSAI registration. Hence any business which serves food and is considered as a petty food business would require this license. 

State FSSAI License

Any FBO having a turnover of more than Rs 12 Lakhs per annum and less than Rs. 20 crore must go for the state fssai license. A medium sized food business operator should consider this form of license. 

Central FSSAI License

For this form of license, the applicant must have a turnover of more than 20 crores per annum. Any large food business or government office supplying food to other countries must secure this form of license